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The effect of several antioxidants on the storage stability of dehydrated potato flakes

Authors

  • S. Dokhani
  • C.M. Stine
10.22099/iar.1984.4533
dor 20.1001.1.10139885.1984.3.2.1.8

Iran Agricultural Research
Volume 3, Issue 2 - Serial Number 2
October 1984
Pages 75-93

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APA

Dokhani, S. and Stine, C. (1984). The effect of several antioxidants on the storage stability of dehydrated potato flakes. Iran Agricultural Research, 3(2), 75-93. doi: 10.22099/iar.1984.4533

MLA

Dokhani, S. , and Stine, C. . "The effect of several antioxidants on the storage stability of dehydrated potato flakes", Iran Agricultural Research, 3, 2, 1984, 75-93. doi: 10.22099/iar.1984.4533

HARVARD

Dokhani, S., Stine, C. (1984). 'The effect of several antioxidants on the storage stability of dehydrated potato flakes', Iran Agricultural Research, 3(2), pp. 75-93. doi: 10.22099/iar.1984.4533

CHICAGO

S. Dokhani and C. Stine, "The effect of several antioxidants on the storage stability of dehydrated potato flakes," Iran Agricultural Research, 3 2 (1984): 75-93, doi: 10.22099/iar.1984.4533

VANCOUVER

Dokhani, S., Stine, C. The effect of several antioxidants on the storage stability of dehydrated potato flakes. Iran Agricultural Research, 1984; 3(2): 75-93. doi: 10.22099/iar.1984.4533

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