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Effects of vacuum infilteration dipping in calcium chloride and postharvest heat treatment on firmness and calcium content of apples

Authors

  • M. Rahemi
  • A. Bahrami
10.22099/iar.2003.4269
dor 20.1001.1.10139885.2003.22.1.6.4

Iran Agricultural Research
Volume 22, Issue 1
April 2003
Pages 77-88

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APA

Rahemi, M. and Bahrami, A. (2624). Effects of vacuum infilteration dipping in calcium chloride and postharvest heat treatment on firmness and calcium content of apples. Iran Agricultural Research, 22(1), 77-88. doi: 10.22099/iar.2003.4269

MLA

Rahemi, M. , and Bahrami, A. . "Effects of vacuum infilteration dipping in calcium chloride and postharvest heat treatment on firmness and calcium content of apples", Iran Agricultural Research, 22, 1, 2624, 77-88. doi: 10.22099/iar.2003.4269

HARVARD

Rahemi, M., Bahrami, A. (2624). 'Effects of vacuum infilteration dipping in calcium chloride and postharvest heat treatment on firmness and calcium content of apples', Iran Agricultural Research, 22(1), pp. 77-88. doi: 10.22099/iar.2003.4269

CHICAGO

M. Rahemi and A. Bahrami, "Effects of vacuum infilteration dipping in calcium chloride and postharvest heat treatment on firmness and calcium content of apples," Iran Agricultural Research, 22 1 (2624): 77-88, doi: 10.22099/iar.2003.4269

VANCOUVER

Rahemi, M., Bahrami, A. Effects of vacuum infilteration dipping in calcium chloride and postharvest heat treatment on firmness and calcium content of apples. Iran Agricultural Research, 2624; 22(1): 77-88. doi: 10.22099/iar.2003.4269

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