Mozayyani, S. and Akrabawi, S. (1975). Biological and organoleptic properties of milk protein as affected by dilution with non-esential nitrogen sources. Iran Agricultural Research, 03(1), 11-20. doi: 10.22099/iar.1975.4668
MLA
Mozayyani, S. , and Akrabawi, S. . "Biological and organoleptic properties of milk protein as affected by dilution with non-esential nitrogen sources", Iran Agricultural Research, 03, 1, 1975, 11-20. doi: 10.22099/iar.1975.4668
HARVARD
Mozayyani, S., Akrabawi, S. (1975). 'Biological and organoleptic properties of milk protein as affected by dilution with non-esential nitrogen sources', Iran Agricultural Research, 03(1), pp. 11-20. doi: 10.22099/iar.1975.4668
CHICAGO
S. Mozayyani and S. Akrabawi, "Biological and organoleptic properties of milk protein as affected by dilution with non-esential nitrogen sources," Iran Agricultural Research, 03 1 (1975): 11-20, doi: 10.22099/iar.1975.4668
VANCOUVER
Mozayyani, S., Akrabawi, S. Biological and organoleptic properties of milk protein as affected by dilution with non-esential nitrogen sources. Iran Agricultural Research, 1975; 03(1): 11-20. doi: 10.22099/iar.1975.4668
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