Maleki, M. , Basiri, A. , Bolling, H. and Zwingelberg, H. (1975). Agronomic characteristics and baking quality of twelve wheat varieties grown in iran. Iran Agricultural Research, 03(2), 65-74. doi: 10.22099/iar.1975.4662
MLA
Maleki, M. , , Basiri, A. , , Bolling, H. , and Zwingelberg, H. . "Agronomic characteristics and baking quality of twelve wheat varieties grown in iran", Iran Agricultural Research, 03, 2, 1975, 65-74. doi: 10.22099/iar.1975.4662
HARVARD
Maleki, M., Basiri, A., Bolling, H., Zwingelberg, H. (1975). 'Agronomic characteristics and baking quality of twelve wheat varieties grown in iran', Iran Agricultural Research, 03(2), pp. 65-74. doi: 10.22099/iar.1975.4662
CHICAGO
M. Maleki , A. Basiri , H. Bolling and H. Zwingelberg, "Agronomic characteristics and baking quality of twelve wheat varieties grown in iran," Iran Agricultural Research, 03 2 (1975): 65-74, doi: 10.22099/iar.1975.4662
VANCOUVER
Maleki, M., Basiri, A., Bolling, H., Zwingelberg, H. Agronomic characteristics and baking quality of twelve wheat varieties grown in iran. Iran Agricultural Research, 1975; 03(2): 65-74. doi: 10.22099/iar.1975.4662
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