تأثیر پدیده ساقه روی بر عملکرد و کیفیت ریشه رقم‌های چغندرقند پاییزه

نوع مقاله : مقاله پژوهشی

نویسندگان

1 بخش تحقیقات زراعی و بـاغی مرکـز تحقیقـات و آمـوزش کشاورزی و منابع طبیعی گلستان، سازمان تحقیقات، آموزش و تـرویج کشـاورزی، گرگان، ایران

2 گروه تولیدات گیاهی، دانشکده کشاورزی، دانشگاه گنبدکاووس، ایران

10.22099/iar.2024.48302.1557

چکیده

 یکی از محدودیت‌های عمده در کشت پاییزه چغندرقند(Beta vulgaris L.) ، ساقه‌روی است. به منظور بررسی ویژگی‌های کمی و کیفی رقم‌های چغندرقند پاییزه و مقاومت آن‌ها به ساقه‌روی، آزمایشی در دو سال‌ ( 99 -1397) در قالب طرح بلوک‌های کامل تصادفی با سه تکرار در ایستگاه تحقیقات کشاورزی ورسن مرکز تحقیقات و آموزش منابع طبیعی، گرگان، ایران. اجرا شد. تیمارها شامل ارقام تجاری چغندرقند پاییزه ]5 رقم خارجی (مونتانا، جراکاواس، روزاگلد، چیمنه و ولس) و رقم داخلی شریف[ بودند. بر اساس نتایج، رقم‌ها از نظر درصد ساقه‌روی در هر دو سال تفاوت معنی‌داری داشتند. در دو سال، رقم ولس و شریف بترتیب بیشترین درصد ساقه‌روی (41/7 و 33/3) را داشتند. درصد ساقه‌روی در سال دوم بیشتر از سال نخست بود. تنها در سال نخست بین رقم‌ها تفاوت معنی‌داری از نظر عملکرد ریشه مشاهده شد. بالاترین (85/2 تن در هکتار) و کمترین عملکرد ریشه بترتیب در رقم های جراکاواس و چمینه بدست آمد. در سال دوم از نظر درصد شکر خالص، ضریب استخراج قند و درصد قند ملاس تفاوت معنی‌داری بین ارقام حاصل گردید. از نظر صفات محتوای قند و نیتروژن مضره در هر دو سال تفاوت معنی‌داری بین ارقام وجود نداشت. ارقام از نظر درصد ساقه‌روی و سایر صفات کیفی ریشه (شکر خالص، ضریب استخراج، سدیم، پتاسیم و نیتروژن مضره) در دو سال واکنش‌های متفاوتی نشان دادند.

کلیدواژه‌ها

موضوعات


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