نویسندگان
مالکی, م., بصیری, ع., بولینگ, اچ, & زویینگبرگ, اچ. (1354). Agronomic characteristics and baking quality of twelve wheat varieties grown in iran. Iran Agricultural Research, 03(2), 65-74. doi: 10.22099/iar.1975.4662
م. مالکی; ع. بصیری; اچ بولینگ; اچ زویینگبرگ. "Agronomic characteristics and baking quality of twelve wheat varieties grown in iran", Iran Agricultural Research, 03, 2, 1354, 65-74. doi: 10.22099/iar.1975.4662
مالکی, م., بصیری, ع., بولینگ, اچ, زویینگبرگ, اچ. (1354). 'Agronomic characteristics and baking quality of twelve wheat varieties grown in iran', Iran Agricultural Research, 03(2), pp. 65-74. doi: 10.22099/iar.1975.4662
مالکی, م., بصیری, ع., بولینگ, اچ, زویینگبرگ, اچ. Agronomic characteristics and baking quality of twelve wheat varieties grown in iran. Iran Agricultural Research, 1354; 03(2): 65-74. doi: 10.22099/iar.1975.4662
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