Shiraz University Iran Agricultural Research 1013-9885 03 2 1975 09 23 Agronomic characteristics and baking quality of twelve wheat varieties grown in iran Agronomic characteristics and baking quality of twelve wheat varieties grown in iran 65 74 4662 10.22099/iar.1975.4662 EN M. Maleki A. Basiri H. Bolling H. Zwingelberg Journal Article 2018 01 06 https://iar.shirazu.ac.ir/article_4662_36383df19aa420384892fdacfe93e07b.pdf